This Week's Menu at the Clarke Dining Room

Here is what is being served at the Clarke Senior Nutrition Center the week of April 24  - 28, 2017:

Monday – Crispy chicken salad, Oriental blend vegetables, green beans, macaroni and cheese, pineapple tidbits, chocolate cake

Tuesday – Turkey, honey bourbon meatballs, mashed potatoes and gravy, carrots, green bean and potato salad, orange squares

Wednesday – Salisbury steak, liver and onions, mashed potatoes and gravy, peas, cucumber salad, lemon pie

Thursday – Turkey and Swiss cheese sandwich, beef burrito, beans, broccoli and cauliflower, pears, salad, no bake cookies

Friday – Catfish, ham salad sandwich, mixed vegetables, sweet potato tots, mixed fruit, éclair dessert

Every Day is Fruited Jell-O Day!       On Wednesday, stick around after lunch for bingo